Honey Baked Ham (2024)

FAQs

How many people will an 8 pound Honey Baked Ham feed? ›

A: The 7.5 to 8.5 Lb. Ham serves 12 to 14 for dinner servings. The 8.5 to 9.5 serves 14 to 16 for dinner servings.

Every product is individually frozen, boxed in our temperature control packaging with ice packs to guarantee that your order will remain fresh and delicious on its way to you.

The signature Bone-In Half or Whole Ham is our gold standard, and it's why we're famous.

If using a conventional oven, cover the entire ham (or portion to be used) and heat at 275 degrees F for about 10 minutes per pound. Your HoneyBaked spiral ham will retain its deliciousness for up to 6 weeks in the freezer.

10 people: 3 to 5 pounds. 12 people: 4 to 6 pounds. 16 people: 5 to 8 pounds. 20 people: 6 ¾ to 10 pounds.

A quarter ham (1.6lbs average weight) serves 6 or 7 people.

But all that succulent pork can be expensive. HoneyBaked Ham's 7-pound bone-in ham is priced at $100, while a boneless 3-pounder is $80. So we wanted to find out whether spending that much was really worth it.

HoneyBaked Ham® and Turkey Breasts are best served directly from the refrigerator – simply thaw and they're ready for the table. If you prefer your meat warmed, gently heat on low heat, only by the slice, not heating the entire ham or turkey breast. Heating may cause the meat to dry out and lose flavor.

After curing, our hams spend up to 24 hours smoking—at least twice as long as the industry standard—over a select blend of hardwood chips. The long smoking process gives Honey Baked Ham its rich, smoky flavor our customers love.

Are all honey baked hams spiral-cut? ›

Because all of our hams are fully-cooked, spiral sliced to the bone and glazed with our sweet and crunchy crackling honey glaze, there's no guesswork, no preparation, no carving and very little cleanup.

The best rule of thumb for ham is to plan about 1/2 pound per person when picking a bone-in ham (it's heavier) and 1/3 pound if boneless.

The folks at the Honeybaked Ham Company have been experts in all things ham since 1957, and they recommend 1/2 pound of ham per person.

On average, serve ham portions at 250-300g per adult. So, if serving 8 adults, try to buy a Christmas ham that is at least 2.5kg.

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