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Ali
Would this recipe work baked in the oven?
maygirl
I marinated for 5 hours, trimmed the flanges from 3 saddles of rabbit skewered them accordion style,(they took a bit longer to cook 2 minutes more than the rabbit).We had our gas grill on high and cooked the rabbit loins 3-4 minutes each side. We sprinkled a little garlic on too. It was wonderful! Served with skewered garden fresh okra, marinated with a lemon olive oil mixture S&P, grilled for 20 min. made tahini sauce, no parsley, added a little extra water to allow for drizzling grilled okra.
scratchy
Ms. Hodgson's recipe's could stand a tad more detail.
Jay
I added the grated zest of the lemon I used. It brought out the lemon flavor.
Patricia
I've been cooking rabbit in a slow cooker for years and thought it was time I tried grilling it. This is really yummy!
Pam
Do you have a slow cooker recipe ?
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