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VECAN® Vegan Calamari
VECAN® by VAN HEES, Vegan Calamari will let your customers savor the mild, yet slightly sweet flavor and firm texture of fried calamari without any seafood allergens! Our plant based calamari will delight your customer’s senses with each crunchy bite.
See Also
Easy Fried Calamari | How to Make Calamari- The Mediterranean DishVegan Calamari with Oyster MushroomsMarinated Calamari Recipe - Food.comVegan Japanese Takoyaki ("Octopus" Balls)VECAN® Vegan Calamari:
- Plant based
- Source of protein
- Source of fibre
- Without flavour enhancer
- Low sugars
- Holds form when frying
- Freeze-Thaw stability
*According to regulation (EU) No. 1169/2011
See Also
How To Cook Squid Tender<!–-TYPO3SEARCH_end-–>
