Air Fryer Cinnamon Sugar Doughnut Recipe (2024)

This air fryer donuts recipe might just be the easiest recipe you ever make with your air fryer! This recipe utilizes refrigerated biscuit dough to create delicious sugar and cinnamon air fryer donuts in just a few minutes.

This recipe is a favorite for my children. About once a month they say, “can we fix air fryer donuts today?” Because they are so easy, I almost always say yes! They are even easy enough for my kids to help!

Air Fryer Cinnamon Sugar Doughnut Recipe (1)

You probably won’t find an easier or faster recipe for air fryer donuts, no matter how hard you look! Plus, your family will be super impressed with your skills. (Just don’t tell them how easy these actually are to make!)

You can even get fancy and use a heart-shaped cookie cutter for the middle of the donuts if you’d like, just like the ones below!

Air Fryer Cinnamon Sugar Doughnut Recipe (2)

Your Air Fryer Can Make an Amazing Donut Dessert In Minutes

Even though I’m fairly new to the air fryer life, I’m already a huge fan. If for no other reason than saving me $20+ every time we go to the movies. — NOT that I actually take these donuts with us.

I no longer have to purchase the over-priced ones at the theater anymore! I just have them at home before we go. And the kids are also completely satisfied with this compromise as well because they are such a treat.

Cooking with an Air Fryer

When I first got my air fryer I must admit, I was a bit intimidated. It seemed like a complicated kitchen gadget. Then I made my first air fryer baked potato and I was hooked!

Trust me, they are very easy to use and your food will turn out great! Whether you’re making a whole chicken in the air fryer or a yummy side dish of air fryer onion rings, you’re going to love your air fryer!

One thing you should always try to do for the best results is to preheat your air fryer. It’s simple to do that, simply turn on your air fryer and run it at the desired temperature for about 5 minutes before you place the food inside of it. This helps your food to cook better.

As someone who has used an air fryer for a few years now, if you are unable to preheat the air fryer, it will be okay. I don’t always do it. Just remember that you will always get the best results when you do.

You’ll also want to be sure that you’re cleaning your air fryer regularly. Reference the booklet that likely came with your air fryer to see how to clean your particular air fryer or check out my helpful cleaning an air fryer post for tips on how I keep mine clean.

Air Fryer Cinnamon Sugar Doughnut Recipe (3)

An Awesome 4-Minute Cinnamon & Sugar Air Fryer Donut Recipe

Ingredients

  • 1 Can Large Pillsbury Biscuits
  • 1/2 Cup Sugar
  • 1/2 Tablespoon Cinnamon
  • 5 Tablespoons Butter

Directions

  1. In a medium bowl, mix together the cinnamon and sugar. Set aside.
  2. Open the can of biscuits and cut the center out of each one. (I use a small heart-shaped cookie cutter as my donut cutter is too small.)
  3. Place the larger, outside portion in your air fryer.
  4. Run for 4-5 minutes at 330 degrees. It’s important to note that some air fryers cook faster and hotter than others. After making this recipe in 3 different air fryers, I’ve learned it can take anywhere from 4-7 minutes to fully cook the doughnuts. My first air fryer cooked them much faster than my newest air fryer. The first time you make the recipe, you’ll need to be sure to check to make sure they are fully cooked in the middle.
  5. As the doughnuts are cooking, melt the butter.
  6. Using a silicone pastry brush, coat the doughnuts with melted butter. Then lay in the bowl of cinnamon-sugar mixture and use a spoon to coat the top too.
  7. Gently shake off excess cinnamon sugar.
  8. Serve doughnuts hot.
  9. ***When you air fry the “holes”, set your timer for just 2 minutes and top those with the butter and cinnamon/sugar too.

Truly, you could almost call this air fryer donut recipe effortless. It is THAT easy!

Air Fryer Cinnamon Sugar Doughnut Recipe (4)

It seriously can’t get much easier than that! Let me know what you think when you give these a try! I’ve gotten rave reviews from everyone I’ve served these air fryer donuts to so far.

Optional Donut Toppings

If you’d like to branch out from the cinnamon sugar coating, there are other great options to try.

Chocolate Drizzle

Once cooked, drizzle with a chocolate glaze. To make your own chocolate glaze at home, you’ll only need the following 4 ingredients:

  • 1/2 cup semisweet chocolate chips
  • 2 tablespoons melted butter
  • 1 tablespoon + 1 teaspoon light corn syrup
  • 1/4 teaspoonvanilla extract

Melt the ingredients together over low heat, stirring often. Add extra corn syrup if needed to make a smoother, shinier glaze. This recipe will yield about a 1/2 cup of glaze. Dip donut or spread with a knife to coat the top.

***Special note: For a reliably shiny finish, choose chocolate whose main ingredient isn’t sugar.

Frost

For a simple twist, grab a can of pre-made frosting from the grocery store and spread a thin layer over the top. So quick and simple!

Vanilla Glaze

  • 1 1/4 cups powder sugar, sifted to remove any lumps
  • 1 tablespoon light corn syrup
  • milk or water (typically 1-2 tablespoons)
  • Stir the ingredients together, adding extra liquid or confectioners’ sugar to adjust the consistency as needed. Yield: about 1/2 cup glaze.
  • 1/2 teaspoonvanilla extract

Stir the ingredients together, adding extra liquid or powder sugar to adjust the consistency as needed. This recipe will yield about 1/2 cup glaze. Just dip the air fryer donut tops in to coat with a layer of glaze or spread with a knife.

Air Fryer Cinnamon Sugar Doughnut Recipe (5)

5-Minute Air Fryer Donut Recipe (With Cinnamon and Sugar Topping)

Yield: 8 Donuts (plus 8 bonus donut holes!)

Prep Time: 3 minutes

Cook Time: 5 minutes

Additional Time: 1 minute

Total Time: 9 minutes

An easy and delicious 5-minute air fryer doughnut recipe.

Ingredients

  • 1 Can Large Pillsbury Biscuits
  • 1/2 Cup Sugar
  • 1/2 Tablespoon Cinnamon
  • 5 Tablespoons Butter

Instructions

  1. Preheat air fryer to 330 degrees. To do this, simply turn your air fryer on at 330 degrees and let it run for about 3-5 minutes.
  2. In a medium bowl, mix together the cinnamon and sugar. Set aside.
  3. Open the can of biscuits and cut the center out of each one. (I use a small heart-shaped cookie cutter as my donuts cutter is too small.)
  4. Place the larger, outside portion in your air fryer.
  5. Run for 4-7 minutes at 330 degrees. You may need to adjust this slightly depending on your particular air fryer model. After making this recipe in 3 different air fryers, I've learned it can take anywhere from 4-7 minutes to fully cook the donuts. The first time you make the recipe, you'll need to be sure to check to make sure they are fully cooked in the middle.
  6. As the donuts are cooking, melt the butter. You can use the microwave or stovetop.
  7. Using a silicone pastry brush, coat the donuts with melted butter. Then lay in the bowl of cinnamon-sugar mixture and use a spoon to coat the top too.
  8. Gently shake off excess cinnamon sugar.
  9. Serve the donuts hot. They are best that way, although you can still enjoy them cool later.
  10. ***When you air fry the “holes”, set your timer for just 2-4 minutes and top those with the butter and cinnamon/sugar too.

Notes

Every air fryer cooks differently, therefore some will cook these donuts faster or slower than other machines. You may need to adjust the cooking time for your particular machine. If they aren't cooked through after 4 minutes, put them back in the air fryer and cook longer. You definitely don't want to undercook them.

It's always a good idea to preheat your air fryer too. To do that, simply run the air fryer at the desired temperature for a few minutes before you're ready to put food into it.

Recommended Products

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Nutrition Information:

Yield: 8Serving Size: 1 doughtnut
Amount Per Serving:Calories: 135Total Fat: 8gSaturated Fat: 5gTrans Fat: 1gUnsaturated Fat: 3gCholesterol: 19mgSodium: 128mgCarbohydrates: 16gFiber: 0gSugar: 13gProtein: 1g

Nutrition information is only an estimate and may not always be accurate.

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

Air Fryer Cinnamon Sugar Doughnut Recipe (8)

This is one of our favorite air fryer recipes. With all of the different ways you can fix these air fryer donuts, you’ll make them over and over and over again!Which way is your favorite?

Air Fryer Cinnamon Sugar Doughnut Recipe (2024)

FAQs

What makes doughnut soft and fluffy? ›

How to Make Super Soft and Fluffy Sugar Glazed Doughnuts | Fried or Baked. There's only one way to make doughnuts even softer and fluffier and that is by scalding some of the flour. Scalding is a technique used to not only make bread softer, but also to make it stay soft for longer.

Can you air fry donuts instead of frying? ›

Air Fryer Glazed Donuts Recipe

These air fryer donuts are yeast-raised and every bit as delicious and soft as their deep-fried relatives. This really is a no compromise donut recipe - it's a great way to use your air fryer. So with these donuts, you get all the flavor and none of the oil or mess of deep frying.

Why are my fried donuts not fluffy? ›

Not enough water; under-mixing: hot frying temperature; too much frying: cutter (damaged or wom, too high over surface, too low-louching shortening).

Is it better to bake or fry doughnuts? ›

While many prefer the light and crispy texture of a fried donut, leaving the deep fryer in the cabinet and baking your cake donuts instead makes for healthier, less oily donuts. It's also safer and easier to clean up, given that you don't have to deal with lots of hot oil.

What is the best flour for donuts? ›

Use real cake flour – not DIY cake flour!

DIY substitutions don't really cut it, and AP flour will not create doughnuts with that same soft texture. Also, bleached cake flour will work best. Unbleached (like King Arthur Baking) won't absorb as much moisture, and you may end up with doughnuts that crumble while frying.

Why are Krispy Kreme doughnuts so soft? ›

The secret ingredient, mashed potato, gives the donuts moistness and tenderness. It's rumored potato is in the secret Krispy Kreme recipe too! The first Krispy Kreme shop was opened in 1937 in North Carolina by Vernon Rudolph, who used his uncle's yeast-raised donut recipe.

Are donuts better in air fryer or deep fryer? ›

Hot air frying of doughnut reduced crust roughness and created a smoother surface compared to the deep fat fried samples. Decreasing the frying temperature for both methods increased the crust roughness.

Do you need flour to air fry? ›

Flour — All-purpose flour or bread flour is perfect for fried chicken as it gives the chicken a golden-brown coating after being air-fried. It is also neutral in flavor, so it doesn't compete with the salt, pepper, garlic powder, and paprika added to it.

What can't you air fry? ›

Take a gander of this list of top foods that should never make their way into your air fryer.
  1. Wet Batters. ...
  2. Cheesy Items. ...
  3. Large, Bone-In Meat Cuts. ...
  4. Baked Goods. ...
  5. Greens. ...
  6. Raw Rice and Other Grains. ...
  7. Too Much of Anything.
Apr 14, 2023

How does Krispy Kreme make their donuts so fluffy? ›

A batch of original glazed starts with Krispy Kreme doughnut mix, water and yeast, the same single-cell fungi used to make bread rise. The yeast is what makes the original glazed so light -- it puffs the dough up with air, so it's not dense like a cake doughnut (more on this later).

What is the best oil to use for frying doughnuts? ›

What kind of oil is best for cooking donuts? The best oil is the one with the least flavour. Vegetable oil and canola oil are both very good in this respect. The most important thing is to use the same oil for the same kinds of foods, since oil readily absorbs flavours and aromas.

What temperature should you fry donuts at? ›

Fry at about 375° to 380° F (190.6° to 193.3° C). Donuts brown too rapidly and may have raw or doughy centers if fried in fat that is too hot. Donuts fried in colder shortening brown too slowly and absorb excessive frying shortening.

Does Dunkin donuts bake or fry their donuts? ›

Some Dunkin' locations bake their donuts in house, but not all. There are three ways Dunkin' locations can acquire donuts, according to TikTok user and franchise owner Amir Mohamed.

Are Starbucks donuts baked or fried? ›

Starbucks is an old-fashioned doughnut (made with baking soda and baked in an oven) while Krispy Kreme uses a yeasted dough that's fried. That makes the doughnut delightfully pillowy, collapsing as soon as you take your first bite.

Are Entenmann's donuts baked or fried? ›

They're baked, not fried, for a delicious treat. Portioned, portable, and perfect for the snacker with places to go. Entenmann's. Goes great with people.

Why are my donuts not light and fluffy? ›

To make light and fluffy donuts, make sure that your dough is properly risen by allowing it to rest in a warm place until it doubles in size. Also, avoid overmixing the dough as it can lead to a denser texture. Handling the dough gently and not overworking it will help maintain the desired fluffiness.

How do you keep doughnuts soft? ›

Airtight container keep your donuts from getting too stale to take a bite into, but do this and you'll be thanking us later. You must finish them within 1 or days though. In case your donuts are cream-filled or have some kind of dairy-based topping on them, it is best to keep them in the refrigerator.

What makes donuts so airy? ›

The idea here is that the flour can absorb a hot liquid like water much more readily than if it were cold. This creates a dough-like blob that once incorporated into a dough will create lots of steam as the doughnuts are fried. The steam not only leavens the dough, but forms a light and fluffy texture.

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